, Largest Food Event, Conference & Awards, 27-28 November 2024
ATTENDEES-1
0 +

ATTENDEES

BRANDS-copy-1
0 +

BRANDS

INDUSTRY-EXPER-1
0 +

INDUSTRY EXPERTS

EXHIBITORS-copy-1
0 +

EXHIBITORS

ATTENDEES 1
0 +

ATTENDEES

BRANDS copy 1
0 +

BRANDS

EXHIBITORS copy 1
0 +

EXHIBITORS

INDUSTRY EXPER 1
0 +

INDUSTRY EXPERTS

0 +

ATTENDEES

0 +

BRANDS

0 +

INDUSTRY EXPERTS

0 +

EXHIBITORS

What Is India Food Forum?

India Food Forum was formed in 2008 with support from the MoFPI (Ministry of Food Processing Industries) and with a clear goal to create a platform that gets all the stakeholders of the Food Retail & Food Service ecosystem under one roof to learn from each other and grow together. India Food Forum aimed to be the most powerful food B2B intelligence event where the attendees find knowledge, connections, ideas, inspiration, and new products.

In its 17th edition now, India Food Forum has become the largest B2B event hosting the end-to-end of food business enablement – from product sourcing, and retail tech innovation trends to grocery retailing & food service best practices – through a mega 2-day conference, zoned exhibitions, partner networking and industry awards.

INDIA’S RETAIL ICON &
OUR CHAIRMAN

“If there is a celebration of partnerships between modern consumer brands and contemporary retail platforms, it is undoubtedly India Food Forum.

Whether you are a large corporation or a small business, regional or national, local or global, if you are a consumer brand or retailer, India Food Forum is your gateway to meaningful collaborations and business opportunities.

In my calendar, India Food Forum days are synonymous with new possibilities and transformative partnerships.

I look forward to reconnecting with many friends and partners at India Food Forum 2024,”

Damodar Mall
Chairman, India Food Forum
CEO, Grocery, Reliance Retail

Brand-building & Growth Hacking

Partnerships & Collaborations

Attendees and speakers represent the top decision makers of their organisations and this creates an environment of energetic business and profitable partnerships & collaborations.

Business Opportunities

Opportunities to connect with India’s leading food retail, hospitality and FMCG business heads. Strengthen existing relationships and forge new ones in an environment customised for expanding distribution footprint and business development.

Publicise & Promote

Immersive exhibition and showcase spaces let brand storytelling shine through. Multiple opportunities to choose from, to offer sampling/ tasting and to promote or communicate your brand USPs in highly effective ways to retail business heads, HoReCa buyers and sourcing decision-makers.

Product
Launches

Tailor-made opportunities and occasions for product/ brand launch announcements. Designed for maximising visibility among a perfect audience comprising business and buying heads and category decision-makers.
4

Partnerships & Collaborations

Attendees and speakers represent the top decision makers of their organisations and this creates an environment of energetic business and profitable partnerships & collaborations.
3

Business Opportunities

Opportunities to connect with India’s leading food retail, hospitality and FMCG business heads. Strengthen existing relationships and forge new ones in an environment customised for expanding distribution footprint and business development.
5

Publicise & Promote

Immersive exhibition and showcase spaces let brand storytelling shine through. Multiple opportunities to choose from, to offer sampling/ tasting and to promote or communicate your brand USPs in highly effective ways to retail business heads, HoReCa buyers and sourcing decision-makers.
product-launch

Product Launches

Tailor-made opportunities and occasions for product/ brand launch announcements. Designed for maximising visibility among a perfect audience comprising business and buying heads and category decision-makers.

WHAT AWAITS YOU AT INDIA FOOD FORUM 2024

Given India's food ingredients and cuisine diversity, it is little wonder that this vast market is home to numerous success stories when it comes to both brand creation and retail case studies. At India Food Forum, we bring together some of the extraordinary brands whose growth stories can serve as powerful masterclasses for both emerging and established enterprises.
Prepare to unveil 2024's most exciting food & beverage innovations on a specially designed platform for retail and HoReCa. With a proven track record of spotlighting groundbreaking F&B launches, India Food Forum is the ultimate stage for your brand's big moment.
India is a nation of shopkeepers. Modern supermarket chains only contribute to less than 10% of the grocery retail market. The rest is served by the local supermarkets or grocers who are closest to the customers in the hinterlands of India. India Food Forum has taken the initiative to felicitate some of the supermarkets of Bharat that have modernized with changing times and made grocery shopping an enjoyable experience for their valued customers.
An evening of short-form talks that promise to enlighten and inspire. Delve into the world of retail with insights from industry leaders, change-makers, and pioneers.
India’s most authoritative recognition for food service brands and companies to acknowledge excellence in format innovation, marketing, business expansion, and customer experience.
India’s most prestigious accolades for food and food service retailers, the Coca-Cola Golden Spoon Awards, were launched in 2008 to acknowledge the growing successes of progressive food and grocery retailers and their crucial role in boosting consumption and the evolution of effective marketing and distribution strategies in this sector.

Partners 2024

 
Powered By
Powered By
 
 
Supported By
Supported By
Nutrition Partner
Nutrition Partner
FMCG Partner
FMCG Partner
Breakfast Partner
Breakfast Partner
 
 
Fun Moments Partner
Fun Moments Partner
Spice Partner
Spice Partner
Taste Partner
Taste Partner
High Tea Partner
High Tea Partner
 
 
Herbs & Seasonings Partner
Herbs & Seasonings Partner
Session Partner
Session Partner
Phygital Commerce Partner
Phygital Commerce Partner
Retail Solutions Partner
Retail Solutions Partner
 
 
Intelligence Partner
Intelligence Partner
Logistics Partner
Logistics Partner
Retail Real Estate Partner
Retail Real Estate Partner
Retail Real Estate Partner
Retail Real Estate Partner
 

Supporting Associations

 
WICA
HPMF
Chamber
AFSI
Plant
 

Participants 2024

 
DMB Sweets
Entree
Chukde Spices
DBL
Pansari Group
chings
smith
organic
Adani
Glory
WB
hyfun
CCL
Donracks
paras
Wow Momo
Wonderland
Unibic
Storia
Stalwart Sales
Rajesh
Organic Tattva
JABSONS
Heineken
CHALU
Greenbird
candzey
Bolas
American Pecans
 

A Legacy of Fuelling Quality Connections

Speakers 2024

Zia Rahman

Position: CEO, Red Rose Mart, Hyderabad
Categories: SPEAKERS 2024

Zia Rahman

CEO, Red Rose Mart, Hyderabad

Bakker Ali

Position: Owner, Sun 7 Mart
Categories: SPEAKERS 2024

Bakker Ali

Owner, Sun 7 Mart

Abhishek Bindal

Position: COO, Aditya Birla New Age Hospitality
Categories: SPEAKERS 2024

Abhishek Bindal

COO, Aditya Birla New Age Hospitality

Vikrant Batra

Position: Director, Café Delhi Heights
Categories: SPEAKERS 2024

Vikrant Batra

Director, Café Delhi Heights

Sagar J Daryani

Position: Co-founder & CEO, Wow! Momo Foods
Categories: SPEAKERS 2024

Sagar J Daryani

Co-founder & CEO, Wow! Momo Foods

Mohit Khattar

Position: CEO, Baskin Robbins - Graviss Foods
Categories: SPEAKERS 2024

Mohit Khattar is Director and CEO, for Graviss Foods Pvt Ltd (GFPL), the master franchisee for Baskin Robbins in India and the SAARC region. He is responsible for growing and managing the business and the brand in this geography. Mohit has earned his spurs building several successful programs and customer centric initiatives for leading organisations, including Titan Watches, Reckitt Benckiser, T.I Cycles of India, Subhiksha and Godrej. He is actively involved as an advisor to New Zealand Trade and Enterprise (NZTE), to help New-Zealand based businesses enter India and scale their business here. He is also on the board of several food start-ups in the healthy eating as well as in the gourmet food space apart from being a mentor to budding entrepreneurs in the food retail space.

Mohit Khattar

CEO, Baskin Robbins - Graviss Foods

Vijay Kumar Kankariya

Position: Chairman , Shubham K Mart
Categories: SPEAKERS 2024

Vijay Kumar Kankariya

Chairman , Shubham K Mart

Kushal Rajesh Panpaliya

Position: Director, V M Mart, Daryapur, Amravati
Categories: SPEAKERS 2024

Kushal Rajesh Panpaliya

Director, V M Mart, Daryapur, Amravati

Suprio Bose

Position: Founder, Nomad Foodie
Categories: SPEAKERS 2024

Suprio Bose

Founder, Nomad Foodie

Manpreet Singh (Manu) Chadha

Position: Director & Founder, Azula Kitchen & Bar
Categories: SPEAKERS 2024

Manpreet Singh (Manu) Chadha

Director & Founder, Azula Kitchen & Bar

Ankit Patel

Position: CEO, The Belgian Waffle
Categories: SPEAKERS 2024

Ankit Patel, Managing Director & CEO is currently steering the ship at the Belgian Waffle Co to spread the waffle revolution in India, one waff-wich at a time. A seasoned business professional with over two decades of extensive cross-functional experience in the technology, consumer, and financial services industries. Demonstrates strong expertise in business development, strategic alliances, business strategy, and financial management.

Ankit Patel

CEO, The Belgian Waffle

Chef Vasant Khot

Position: Director - Food & Beverage, Radisson Mumbai
Categories: SPEAKERS 2024

Chef Vasant Khot

Director - Food & Beverage, Radisson Mumbai

Chef Sherry Mehta

Position: Founder & CEO, agirlfromthehills
Categories: SPEAKERS 2024

Sherry Mehta is a veteran in the field of regional cuisines and is considered the foremost authority in HImachali and United Punjab cuisines in India. This former Miss Shimla was also the first runner up in the popular Fox Tv Show – “Grilled” and has been written of in several publications about her unique take on food from the United Punjab regions and from Himachal Pradesh.

Her menus are well researched and evoke a bit of the nostalgic past with elements from modern progressive India and are found to hit the core of many food enthusiasts. Sherry is now a full-fledged entrepreneur with her ventures – Kanak by Sherry and Chaat Chowk by Sherry which she operates from her BKC kitchen and is establishing herself quickly as a caterer of repute.

Kanak by Sherry has been involved in curating and catering for Yash Raj Films, Phantom films and many others for movie releases and special occasions and is actively consulting for restaurants across India.

She is considered as India’s top most authority of Himachali cuisine and also considered as one of the top three reference points for cuisine of United Punjab (Punjab on both sides of the border).

Former Miss Shimla (2005) Sherry has single handedly paved the way for many home chefs to come out of their homes and make a mark for themselves at an international level and be respected amongst the culinary fraternity.

She has featured in shows like Grilled (fox tv), Raja Rani aur Rasoi, 50 best dishes of India and in the movie Sharmaji Namkeen teaching Rishi Kapoor ji Punjabi Chinese

Chef Sherry Mehta

Founder & CEO, agirlfromthehills

Kunaal Kumar

Position: CEO, Modern Bazaar
Categories: SPEAKERS 2024

Kunaal Kumar

CEO, Modern Bazaar

Mihiran DM

Position: Partner, Newstores Supermarket
Categories: SPEAKERS 2024

Mihiran DM

Partner, Newstores Supermarket

Murali Krishnan

Position: Co-founder & CMO, Wow! Momo Foods
Categories: SPEAKERS 2024

Murali Krishnan

Co-founder & CMO, Wow! Momo Foods

Chef Suresh Shetty

Position: Executive Chef, Mumbai Cricket Association & Sachin Tendulkar Gymkhana
Categories: SPEAKERS 2024

Chef Suresh Shetty’s illustrious career spans over four decades, during which he has honed his craft in some of India’s most prestigious five-star hotels, international cruise lines, and flight catering operations. His journey culminated with his current role as the Executive Chef at the renowned Mumbai Cricket Association, where he spearheaded the launch of the esteemed ‘MCA’s very own Sachin Tendulkar Gymkhana.’ Prior to his tenure at MCA, Chef Shetty’s experience includes leading four pre-opening teams of major hospitality ventures, such as:

• The Regent Mumbai (now Taj Land’s End) – Pre-opening
• Grand Hyatt Mumbai – Pre-opening
• Four Points by Sheraton (Starwood Hotels and Resorts) – Pre-opening
• Saudi Catering, Kingdom of Saudi Arabia (KSA)
• Carnival Cruise Lines Inc., USA
• Ramee Group of Hotels
• The Ambassador Group of Hotels (Ambassador Sky Chef, Mumbai & Delhi)

Beyond these significant contributions, Chef Shetty has had the privilege of catering to an elite clientele, including prominent figures from Hollywood and Indian Film Industry, business magnates, world class athletes, entrepreneurs, and even royal dignitaries.

As a culinary virtuoso, Chef Shetty is more of a guiding force than a physical presence in MCA’s kitchens, overseeing nine diverse F&B outlets and orchestrating seamless banquet operations for up to 1,700 guests. Under his expert leadership, a team of talented chefs brings to life an array of fascinating global cuisines, incorporating locally sourced ingredients and modernist cooking techniques. Every dish, though seemingly simple on the plate, is a masterful creation, showcasing the precision and craftsmanship of contemporary gastronomy, meticulously executed by his team across four kitchens.

Chef Shetty’s repertoire extends far beyond the kitchen; he is a consummate hotelier, known for his exceptional culinary artistry. His skills in ice carving, fruit and vegetable carving, and elaborate buffet displays are legendary, alongside his expertise in preparing exquisite pre-plated hors d’oeuvres in both hot and cold western cuisine. His ability to blend artistry with culinary precision has earned him a distinguished reputation within the hospitality industry.
A charismatic leader, Chef Shetty is revered for his dynamic nature and his fervent commitment to culinary education. His approachable demeanour and wealth of experience have made him a popular figure among hotel and catering professionals. He frequently participates in culinary events as a judge, imparting his extensive knowledge and experience to aspiring chefs and students from culinary institutes.

It would be fitting to regard Chef Shetty as a celebrity chef, as he has appeared on the OTT food show “Khane Ke Deewane” on the Gemplex platform, further cementing his status within the gastronomic community. He is also highly active on social media, where he shares his culinary insights and engages with a wider audience through Instagram, Facebook, and YouTube.

A family-oriented man, Chef Shetty relishes the time he spends in the kitchen with his exceptional team, continuously crafting innovative seasonal dishes and designing new menus. He is also actively involved in conducting weekly training workshops for cooking enthusiasts, passing on his passion for culinary excellence. Outside the kitchen, Chef Shetty enjoys quality time with his family, often introducing new culinary experiences to his wife Rashmi. He balances his life with fitness routines at the gym, a love for golden classic music, indulging in culinary literature, watching superhero and sci-fi movies, and following his favourite sport, cricket, with his son Sahas.

Chef Suresh Shetty

Executive Chef, Mumbai Cricket Association & Sachin Tendulkar Gymkhana

Sneh Sharma

Position: Co-founder & CMO, Dogsee Chew
Categories: SPEAKERS 2024

Sneh Sharma

Co-founder & CMO, Dogsee Chew

Prashant Issar

Position: Founder & COO, Bellona Hospitality Services
Categories: SPEAKERS 2024

Prashant Issar

Founder & COO, Bellona Hospitality Services

Chirag Gupta

Position: Founder, 4700BC
Categories: SPEAKERS 2024

Chirag Gupta

Founder, 4700BC

Shalu Agarwal

Position: Director, Antize Foods
Categories: SPEAKERS 2024

Shalu Agarwal

Director, Antize Foods

Alina Alam

Position: Founder- CEO, MITTI Cafe
Categories: SPEAKERS 2024

Alina Alam

Founder- CEO, MITTI Cafe

Aastha Almast

Position: Co-founder & CEO, The New Shop
Categories: SPEAKERS 2024

Born in a family of industrialists, Aastha is a true-born entrepreneur. She was a student of Economics from the prestigious Hindu College of Delhi University after which she studied PGDM in Fashion Marketing from Pearl Academy of Fashion to pursue her passion in retail and branding. She is also an alumni of Indian Institute of Management, Calcutta. She is a serial entrepreneur, who is always looking for solutions to simplify businesses – making them more productive and efficient. Prior to launching The New Shop, Aastha spearheaded a series of startups across diverse industries such as mobile gaming, online reputation management and consumer retail. While studying for a Bachelor’s, she joined her father’s stock broking firm making her one of the youngest certified stock-brokers from National Stock Exchange. She has lived an adventurous life and has amassed 12 years of diversified experience in entertainment, finance, branding, and retail. Her interests and pursuits are also reflected in her well-rounded personality. Aastha has the capability of turning everything she touches into a profitable venture. Much like the Virgin Group of UK, Aastha enters every domain afresh but quickly disrupts & evolves the landscape of the chosen industry.

Aastha Almast

Co-founder & CEO, The New Shop

Rajiv Jaisinghani

Position: MD, Darshan Foods
Categories: SPEAKERS 2024

Rajiv Jaisinghani

MD, Darshan Foods

Chef Rohit Gujral

Position: Corporate Chef, Mr.Truk (Om Saai Agro & Foodworks)
Categories: SPEAKERS 2024

Chef Rohit Gujral

Corporate Chef, Mr.Truk (Om Saai Agro & Foodworks)

Anurag Katriar

Position: Founder & CMD, Indigo Hospitality
Categories: SPEAKERS 2024

Anurag Katriar

Founder & CMD, Indigo Hospitality

Mayank Gupta

Position: Co-founder, Food Square & LandCraft Agro
Categories: SPEAKERS 2024

Mayank Gupta

Co-founder, Food Square & LandCraft Agro

Sameer Gandotra

Position: Founder & CEO, Frendy
Categories: SPEAKERS 2024

Sameer holds an MBA from The Wharton School, University of Pennsylvania, and is a serial entrepreneur with profitable ventures in multiple geographies in the US, Central Asia & India in diverse businesses such as commodities trading, oil & gas service & real estate.

Sameer Gandotra

Founder & CEO, Frendy

Nirav Chaudhry

Position: Director - Purchase, Magson Retail and Distribution
Categories: SPEAKERS 2024

Nirav Chaudhry

Director - Purchase, Magson Retail and Distribution

R S Dharmendra

Position: COO, Gigu Hospitality - Gilly’s Chain of Restobars
Categories: SPEAKERS 2024

R S Dharmendra

COO, Gigu Hospitality - Gilly’s Chain of Restobars

Chef Harsh Kedia

Position: Founder and CEO, Conscious Mitthaiwalla & A Diabetic Chef
Categories: SPEAKERS 2024

Chef Harsh Kedia

Founder and CEO, Conscious Mitthaiwalla & A Diabetic Chef

Gaurav Ahuja

Position: Co-founder & MD, Red Ginger Hospitality
Categories: SPEAKERS 2024

Gaurav Ahuja

Co-founder & MD, Red Ginger Hospitality

Dr. A K Tyagi

Position: ED, Haldiram’s
Categories: SPEAKERS 2024

“Dr. A.K. Tyagi is heading Haldiram Group of Companies as Executive Director since March 2014 and as Executive President since July 2006.    He is responsible for all matters of the Company including Production, Sales & Marketing, R&D, Product Innovation, Finance, Diversification, and expansion. He has directed the company's global strategy for more than a decade and helped the Group to increase its market share through expansion / putting various green field projects, development of new innovative products and expanding network. Under Dr. Tyagi’s leadership, the Company has grown 30 times over the past 17 years and established itself as a market leader in Salty Snacks with 46% market share and in Traditional Snacks with 60% Market Share and a leading brand within FMCG Sector inspite of stiff competition from Multinational and Indian Companies.

He started his career in 1984 with Multinational Company Wimpy International (A Div. of United Biscuit Empire, UK).  Later, he was associated with Uncle Chipps Company Ltd from 1988 to 2000 in different capacities including CEO and President of the Company.  In the year 2000, Dr. Tyagi joined Amrit Banaspati Company Ltd. as CEO. Dr. Tyagi has received various Awards on behalf of the Company as well as at individual capacity in Uncle Chipps and Haldiram. Recently, he has received Food Industry Icon Award, Lifetime Achievement Award in India Food Forum, Business Leader of the Year Award from ET NOW and CEO – Food Company of the Year Award from India Food Safety Summit & Awards by Synnex Group etc. Dr. Tyagi’s Interview was published in prestigious “The CEO Magazine” of Singapore multiple times viz. in May 2019, January 2022, and June 2023 (Editorial).

Dr. A K Tyagi

ED, Haldiram’s

Chef Ishijyot Surri

Position: Executive Chef & Founder, Mulk, Miniyaturk & SJI Gourmet
Categories: SPEAKERS 2024

Chef Ishijyot Surri stands as a beacon in the global culinary arena. With a background rooted in the prestigious Taj Group, he has been formally trained in the culinary field at the Taj IHM-A institute with an affiliation to the prestigious University of Huddersfield, UK. Ishijyot’s stints across various restaurants fortified his understanding of different culinary traditions, allowing him to oversee a North Indian BBQ poolside restaurant. His accolades, such as the ‘Young Chef of the Year’ and ‘Best Chef Led Restaurant’, are a testament to his relentless pursuit of culinary perfection. The chef’s vision transcended the boundaries of the traditional kitchen.

By 2018, determined to perpetually evolve, Ishijyot’s entrepreneurial flair led to the inception of three distinct culinary hubs under the banner of the SJI Hospitality group: Mulk, reflecting old world North Indian charm; and Pachinco, a haven for Italian diner and coffee enthusiasts alike.

Yet, it was his venture, MiniyaTurk, inspired by his trip to Turkey, that truly showcased his unwavering commitment to pushing culinary boundaries, offering a harmonious fusion of Turkish street foods giving rise to a multi-speciality restaurant offering Turkish, Middle-Eastern, Mexican and Pan-Asian flavours. The Outdoor Catering vertical “SJI Gourmet” has earned immense recognition and love under his leadership.

Chef Ishijyot Surri

Executive Chef & Founder, Mulk, Miniyaturk & SJI Gourmet

Chef Jerson Fernandes

Position: Director, Culinary Operations, Sodexo India
Categories: SPEAKERS 2024

Chef Jerson Fernandes

Director, Culinary Operations, Sodexo India

Rahul Singh

Position: Founder & CEO, The Beer Cafe
Categories: SPEAKERS 2024

Rahul Singh

Founder & CEO, The Beer Cafe

Amir Majali

Position: Founder & CEO, TruFalafel - Karak Enterprises
Categories: SPEAKERS 2024

Amir Majali

Founder & CEO, TruFalafel - Karak Enterprises

Shreh Madan

Position: CMO, Burgrill
Categories: SPEAKERS 2024

Shreh Madan

CMO, Burgrill

Dr. Nitin Shankar Nagrale

Position: Founder & General Secretary, HPMF, CEO India & Emerging Markets, QualityNZ
Categories: SPEAKERS 2024

Dr. Nitin Nagrale has over 30 years of experience in the Indian Hospitality Industry, managing supply chain procedures. He has received multiple prestigious awards for his contributions to hospitality standards. He is the first global recipient of the Certified Hotel Purchase Manager (CHPM) certification from AHLEI and has authored numerous articles on materials and supply chain management.

In 2010, Nitin founded the Hospitality Purchasing Managers’ Forum (HPMF), India’s first platform for hospitality procurement professionals, now with over 6,000 members across several countries. He also established the LinkedIn group “Materials Management,” with over 48,000 global members.

Nitin is actively involved with FSSAI as a FOSTAC Trainer and Advisor, and was recently appointed National President – Policy Development and Research Cell by the Human Rights & Social Justice Committee, New Delhi. In October 2019, he received an Honorary Doctorate in Supply Chain Management from National American University.

Dr. Nitin Shankar Nagrale

Founder & General Secretary, HPMF, CEO India & Emerging Markets, QualityNZ

Chetan Damji Sangoi

Position: CEO, Sarvodaya Supermarket
Categories: SPEAKERS 2024

Chetan Damji Sangoi

CEO, Sarvodaya Supermarket

Harshad Joshi

Position: Co-Founder & COO, Frendy
Categories: SPEAKERS 2024

Harshad Joshi has over 30 plus years of experience in rural & retail operations. Harshad started his career with Amul and spent 17 years in Rural distribution. He was part of the initial 5 member team of Walmart that started up operations in India and spent 8yrs in Walmart’s India Headquarters. More recently he was CEO of Maahi Milk, COO of Parag Milk Foods & was instrumental in turning around Metro Cash & Carry’s Western region as its Regional Head. He has an MBA from IRMA & an alumnus of ISB & Walton Institute in the USA.

Harshad Joshi

Co-Founder & COO, Frendy

Amit Bagga

Position: Co-founder, CEO & CMO, Daryaganj Hospitality
Categories: SPEAKERS 2024

Amit Bagga, a distinguished entrepreneur and visionary leader, is the Co-founder, CEO & CMO of Daryaganj Hospitality which owns the brand Daryaganj – by the Inventors of Butter Chicken & Dal Makhani. His remarkable journey in hospitality reflects exceptional business acumen, unwavering perseverance, and a resolute commitment to excellence. Guided by his dynamic leadership, DARYAGANJ has risen prominently, resiliently navigating the challenges of Covid-19 to not only endure but flourish. Amit’s innovative prowess and attention to detail, drive his pursuit of excellence, culminating in many accolades like “RESTAURANT ICON OF THE YEAR” by Economic Times, “ENTREPRENEUR OF THE YEAR” by International Hospitality Council, London “RESTAURATEUR OF THE YEAR” by Big F, FCIC & MSME India. Daryaganj Brand has won 48 popular awards for varied categories since its inception in 2019. His journey also includes being featured on SHARK TANK INDIA, solidifying his reputation as a visionary entrepreneur. A sought-after speaker, he envisions leveraging technology with AI and data analytics for better operations and a great customer experience.

Amit Bagga

Co-founder, CEO & CMO, Daryaganj Hospitality

Perizaad Zorabian

Position: Director, Zorabian Chicken
Categories: SPEAKERS 2024

Perizaad Zorabian

Director, Zorabian Chicken

Amrish Arora

Position: MD, Fountain Hospitality
Categories: SPEAKERS 2024

Amrish Arora

MD, Fountain Hospitality

Aditya Shah

Position: VP - growth, Ghost Kitchens
Categories: SPEAKERS 2024

Aditya Shah

VP - growth, Ghost Kitchens

Hitesh Mohanlal Kodvara

Position: Owner, Hinglaj Mart
Categories: SPEAKERS 2024

Hitesh Mohanlal Kodvara

Owner, Hinglaj Mart

Anuj Singh

Position: MD & CEO, Spencer’s Retail
Categories: SPEAKERS 2024

Anuj Singh

MD & CEO, Spencer’s Retail

Mohammed Ashiq

Position: Founder & CEO, Hawwa Marketplace
Categories: SPEAKERS 2024

Mohammed Ashiq

Founder & CEO, Hawwa Marketplace

Amrut Mehta

Position: Director, The Little Italy Group
Categories: SPEAKERS 2024

Amrut Mehta

Director, The Little Italy Group

Gallery