Chef Abdul Qader Shaikh is a seasoned culinary professional and Consultant Chef with extensive experience in the hospitality and food-service industry. He is also a Founder Member of the Western India Culinary Association (WICA), contributing to the organisation’s efforts to promote culinary excellence and strengthen the professional chef community.
Over the years, Chef Abdul Qader has built a reputation for his expertise in culinary operations, food preparation, kitchen management and professional chef development. His industry experience has seen him engage with leading hospitality professionals and participate in major culinary competitions and industry platforms as a mentor and judge.
He has been a prominent member of jury panels at national culinary competitions, including the Incredible Chef Challenge, where he has evaluated professional and emerging culinary talent. He has also participated in industry discussions on evolving culinary practices, including the integration of technology and innovation into modern kitchens.
Chef Abdul Qader continues to contribute to India’s culinary ecosystem through consulting, mentorship and his association with WICA.