Jasmit Tibb is the Managing Director of Tibb’s Frankie, the iconic Indian quick-service restaurant brand founded by his parents, Amarjit Singh Tibb and Surinder Kaur Tibb, in 1969. A graduate of the Institute of Hotel Management, Catering Technology and Applied Nutrition, Mumbai, Jasmit joined the family business in 1992 and has played a pivotal role in transforming Tibb’s Frankie from a Mumbai street-food concept into a recognised QSR brand.
Under his leadership, the brand has expanded its menu, strengthened its operational and franchise network, and pursued an omnichannel approach while retaining the signature taste and authenticity that have defined Tibb’s Frankie for decades. He has also been instrumental in taking the brand beyond India, with a presence in international markets including the UAE and UK.
Jasmit is particularly focused on balancing legacy with innovation—protecting the brand’s core recipes and identity while adapting to changing consumer preferences and modern QSR formats. His vision includes significantly expanding Tibb’s Frankie’s footprint across India and taking the homegrown brand to a wider global audience.
He has been recognised with honours including Times QSR Icon of the Year 2019 and Times Iconic Legendary Rolls 2021